Airfryer Pesto & Egg Bagel
Crispy air-fried bagel loaded with pesto, eggs, melted cheddar, and a kick of chili flakes.
Cooking for
1
people — recipe was written for 1Ingredients
- 1 bagel
- 2 eggs
- 30g of cheddar, I used reduced fat
- 1 tbsp of green pesto
- Salt and pepper
- Chilli flakes (Optional)
Method
- 1
Line your air fryer with baking paper or cook directly in the basket.
- 2
Add the pesto, place the bagel over it, and crack the eggs into the center.
- 3
Season with salt, pepper, and optional chilli flakes, then top with cheddar cheese.
- 4
Air fry for 6-7 minutes at 180°C.