Carne Asada Tacos

Ingredients

• 1 1/2 lbs flank or skirt steak
• 1/3 cup chopped cilantro
• Juice of 2 limes
• 1/4 cup orange juice
• 1/4 cup olive oil
• 2 tbsp soy sauce or coco aminos
• 1 tbsp garlic powder
• 1 tbsp onion powder
• 1 tbsp cumin
• 1 tbsp oregano
• 1/2 tbsp salt
• 1 tsp black pepper
• 2 tbsp brown sugar
• 1/2 tsp chili powder

Method

1. 1

   Mix all marinade ingredients together and marinate the steak for as long as possible.

2. 2

   Cook the steak on medium-high heat until it reaches an internal temperature of 135°F.

3. 3

   Let the steak rest.

4. 4

   Slice against the grain, then cut with the grain into small bite-size pieces.