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Million Dollar Chicken Bake

A quick, flavorful low-carb chicken and broccoli casserole packed with protein and topped with melted cheese and bacon.

30 minutes Original post

Ingredients

  • 1-10oz bag of broccoli florets
  • 1 lb cooked chicken breast or rotisserie, diced
  • 1/2 cup chicken bone broth
  • 8 ounces cream cheese, softened
  • 1/3 cup Classic Mayo made with 100% Pure Avocado Oil
  • 1/2 cup lite sour cream
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 cup Colby jack or Mexican blend cheese, shredded
  • 8 strips of bacon, cooked and diced
  • Green onion to top
  • 100% Pure Avocado Oil

Method

  1. 1

    Preheat oven to 350°F.

  2. 2

    Combine the chicken, broccoli, cream cheese, mayo, sour cream, garlic powder, onion powder, and chicken broth in a large bowl and mix completely.

  3. 3

    Transfer to a casserole dish and top with shredded cheese and crumbled bacon.

  4. 4

    Bake uncovered for 15-20 minutes or until the edges are bubbling and the cheese is melted and starting to brown.

  5. 5

    Garnish with green onions and serve warm.